Wednesday, April 29, 2015

Tuesday, April 28, 2015

Side Dish - Blackened Green Beans

Do not be fooled by the name of this awesome recipe. My family always has this as a side dish for Thanksgiving and Christmas. I promise it will be loved by all.

Sunday, April 26, 2015

Friday, April 24, 2015

Bbq Grilling - Singapore Satay

Tender chicken strips are marinated in a delicious but simple Asian mixture, made with lemon grass, then threaded onto skewers and grilled over high heat.

Monday, April 20, 2015

Oak Laundry Bath (Chicago)

Oak Laundry Bath Traditional Laundry Room Chicago

Soups Stews And Chili - Chili Ii

A package of chili seasoning mix is called for in this spicy chili with ground beef, tomatoes, beans and a can of green chilies.

Sunday, April 19, 2015

Bread - Ciabatta

Take five minutes today to make the starter, also called sponge, and tomorrow you can bake two loaves of this marvelous, slightly sour, rustic Italian bread that has a hearty crust.

Wednesday, April 15, 2015

Tuesday, April 14, 2015

Fruits And Vegetables - Mystery Ingredient Wild Blueberry Pie

Almond extract is the secret ingredient to this traditional blueberry pie. Serve with whipped cream or your favorite ice cream.

Monday, April 13, 2015

Sunday, April 12, 2015

Seafood - Grilled Mussels With Curry Butter

Mussels are topped with a rich curry butter, sealed in foil packets, and grilled until done in this terrific recipe. They're so delicious! I serve these as an appetizer with warm, crusty bread for dunking followed by a big green salad topped with grilled chicken or shrimp for an easy summertime meal.

Saturday, April 11, 2015

Bbq Grilling - Canadian Barn Bbq Sauce

This sweet, mellow marinade for ribs comes from Canada, where it is hugely popular! Any sauce left over after marinating and basting may be simmered until the sugar dissolves, then used as a sauce.

Cheese - Eggy Cheesy Confusion Casserole

Manchester Sex Club
Greek seasoning, Italian cheese blend, and pico de gallo give this breakfast casserole a variety of flavor influences from around the globe.

Friday, April 10, 2015

Appetizers And Snacks - Mexican Style Dip

This Tex-Mex recipe was a big hit when brought it to work. My shift starts at 7 AM the dip was gone by 8 AM. With many requests for the recipe!