Wednesday, July 29, 2015

Herbs And Spices - No Cream Pasta Primavera

Spring veggies benefit from a quick roasting in olive oil and herbs before being tossed with penne. No cream here - just the fresh flavors of olive oil, balsamic vinegar, and lemon. A beautiful dish.

Breakfast And Brunch - Malasadas Dois

A raised, deep fried, Portuguese donut. Very popular as fund raisers in Southeastern Massachusetts where I grew up.

Saturday, July 25, 2015

Salad - Cindys Coleslaw

A simple and traditional coleslaw made with precut cabbage, mayonnaise, and apple cider vinegar.

Friday, July 24, 2015

Appetizers And Snacks - Feta Cheese Ball

For all you garlic-lovers--this cheese ball is easy and delicious! I get a lot of requests for this recipe. Serve with garlic bagel chips.

Wednesday, July 22, 2015

Cheese - Brick Oven Pizza Brooklyn Style

This is a simple recipe for authentic brick-oven pizza made famous by several, well-known Brooklyn pizzerias. Best accompanied by ice-cold pilsner-style lager beer.

Sunday, July 19, 2015

Friday, July 17, 2015

Side Dish - Brandied Candied Sweet Potatoes

This is a favorite of ours for many years because it is different from the many mashed sweet potatoes recipes. Originally submitted to

Sunday, July 12, 2015

Tuesday, July 7, 2015

Friday, July 3, 2015

Pasta - Twelve Minute Pasta Toss

This easy-to-prepare chicken pasta dish gets its delicious flavors from sun-dried tomatoes, olive oil, garlic, and herbs.