Tuesday, May 31, 2016
Monday, May 30, 2016
Sunday, May 29, 2016
Herbs And Spices - Tomato Basil Egg Salad Sandwich
Friday, May 27, 2016
Thursday, May 26, 2016
Salad - Avocado Beet And Arugula Salad With Chevre Tartine
'Tartine' is the French word for a slice of bread with a topping. Spread herbed goat cheese on crusty bread and broil. Toss together beets, avocadoes and greens for an usual, beautiful meal that combines warm with cool, bitter with sweet, and creamy with crisp.
Tuesday, May 24, 2016
Monday, May 23, 2016
Saturday, May 21, 2016
Thursday, May 19, 2016
Wednesday, May 18, 2016
Cheese - Chicken Pesto Paninis
Tuesday, May 17, 2016
Herbs And Spices - Toms Blackened Seasoning
The nice thing about this recipe is that the dish doesn't taste burnt even though you can get a nice blackened look. The sugar and the thyme caramelize and give it a wonderful flavor. All my friends love it.
Monday, May 16, 2016
Sunday, May 15, 2016
Saturday, May 14, 2016
Herbs And Spices - Pasta Primavera With Italian Turkey Sausage
A delicious dish created from the fresh bounty of my garden. My whole family has seconds when we have this meal!
Tuesday, May 10, 2016
Monday, May 9, 2016
Saturday, May 7, 2016
Appetizers And Snacks - Sarahs Salsa
Canned tomatoes make this delicious and versatile salsa fast and easy. Adjust the ingredients to taste.
Friday, May 6, 2016
Thursday, May 5, 2016
Wednesday, May 4, 2016
Monday, May 2, 2016
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