Sunday, October 30, 2016

Herbs And Spices - Bermuda Spinach Salad

A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six.

Private Indoor Basketball Court (Boston)

Harrogate Tranny
Private Indoor Basketball Court Traditional Home Gym Boston

Saturday, October 29, 2016

Wednesday, October 26, 2016

Garage Cabinets (Chicago)

Garage Cabinets Garage And Shed Chicago

Bbq Grilling - Barbequed Pork Ribs

This is an excellent dish for a barbeque party. Make the ribs in advance, and when your guests have arrived, all that's left is to grill them. You'll have them wondering how they got so tender and tasty so fast.

Tuesday, October 25, 2016

Saturday, October 22, 2016

Pasta - Pasta E Fagioli I

This traditional pasta and white bean soup deserves the best Parmesan cheese you can afford. Use the rind to flavor the cooking liquid, along with onion, celery, carrot, ham, garlic, tomatoes, beef stock, thyme, bay leaf and pepper.

Rutherford Residence (San Francisco)

Rutherford Residence Eclectic Kids San Francisco

Thursday, October 20, 2016

Bbq Grilling - Grilled Parmesan Asparagus

Crispy Parmesan-coated asparagus prepared on the grill will make the whole family happy. Dip the grilled spears in butter for extra flavor.

Tuesday, October 18, 2016

Seafood - Savory Bacon And Crab Bread Pudding Eggs Benedict

Smoky bacon and sweet crab make this bread pudding a flavorful twist on a classic Eggs Benedict. Try this elegant dish for breakfast or brunch.

Saturday, October 15, 2016

A Bat Juice Mocktail Might Not Sound Totally Appetizing To You, But The Kids Will Enjoy It Thoroughly. Give Them This Black Halloween Drink And Watch Them Squeal With Delight, Not Fright.

A Bat Juice Mocktail Might Not Sound Totally Appetizing To You, But The Kids Will Enjoy It Thoroughly. Give Them This Black Halloween Drink And Watch Them Squeal With Delight, Not Fright.

Thursday, October 13, 2016

Wednesday, October 12, 2016