Thursday, December 31, 2020
Wednesday, December 30, 2020
Fruits And Vegetables - Tasty Tomatillo Guacamole
Tuesday, December 29, 2020
Monday, December 28, 2020
Bbq Grilling - Lisas Favorite Carne Asada Marinade
I've tried many marinade recipes for carne asada and this spicy, citrusy version is our family favorite!
Sunday, December 27, 2020
Appetizers And Snacks - Tzatziki Sauce Yogurt And Cucumber Dip
Drain some low-fat yogurt overnight to make this yummy cucumber dressing. This is a delicious topping for grilled chicken or meat. It's also a great dip for veggies and pita chips.
Friday, December 25, 2020
Wednesday, December 23, 2020
Seafood - Slippery Shrimp
Shrimp are deep-fried and served with a flavorful spicy stir-fry. After becoming mildly obsessed, I replicated this restaurant dish.
Monday, December 21, 2020
Sunday, December 20, 2020
Meat And Poultry - Sensational Sirloin Kabobs
Pasta - Manicotti With Cheese
Stuff hearty tubes of cooked manicotti with a fabulously rich blend of ricotta, mozzarella, Parmesan and parsley. Blanket with spaghetti sauce and bake to perfection for a tummy-pleasing dish.
Friday, December 18, 2020
Herbs And Spices - Mojo Grilling Marinade
This citrus-spice mojo marinade is delicious for use with meats and fish before grilling. It's a great marinade for grilled flank steak, whole pork loins, and on whole rotisserie chickens! Meat and chicken should be marinated overnight, fish only needs one hour.
Cheese - Artichoke Spinach Lasagna
This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta.
Wednesday, December 16, 2020
Desserts - Applesauce Bars
Moist and spicy bar cookies with frosting. An easy and quick after school snack that is also perfect for carry-ins and bake sales.
Tuesday, December 15, 2020
Salad - Drunken Grapefruit Salad
Give your grapefruit salad a boost with a splash of gin and a sprinkling of fresh mint for the first course at your next dinner party.
Monday, December 14, 2020
Saturday, December 12, 2020
Fruits And Vegetables - Quinoa Stuffing
Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's gluten-free and nice to serve as a Thanksgiving side dish or used to stuff a turkey.
Friday, December 11, 2020
Thursday, December 10, 2020
Pasta - Taco Stuffed Shells
Pasta shells get a south of the border makeover when filled with taco ingredients and your favorite salsa.
Meat And Poultry - Irish Chicken And Dumplings
Here's a cozy dish to comfort on a dark and stormy night. A creamy, fragrant stew of chicken, celery, onions, carrots, peas and potatoes plays host to biscuit dough, dropped by the spoonful into the boiling hot liquid. Simmer until the dumplings are done.
Wednesday, December 9, 2020
Fruits And Vegetables - Jules Braised Beans
This is a recipe for green beans cooked in a mixture of bacon and onion with vinegar for a tangy and slightly sweet side dish.
Tuesday, December 8, 2020
Sunday, December 6, 2020
Soups Stews And Chili - Hot And Sour Chicken Soup
Delicious hot and sour soup does not need to be complicated. This easy chicken version is ready in about half an hour. My husband is a chef, and he said that this was fantastic!
Salad - Greek Garbanzo Bean Salad
Just what a Greek salad should be, chock full of hearty ingredients like tomatoes, cucumbers, olives, feta cheese, and of course beans, and done up with a zesty dressing.
Saturday, December 5, 2020
Thursday, December 3, 2020
Saturday, November 28, 2020
Seafood - Curried Salmon Pasta Salad
A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups!
Friday, November 27, 2020
Bbq Grilling - Grilled Chicken Quesadillas
This recipe is a delicious snap. The meat is coated with adobo seasoning, grilled, and cut into bite-sized pieces. Then a tortilla is layered with cheese, chile peppers, chicken, and olives.
Thursday, November 26, 2020
Fruits And Vegetables - Breakfast Prune Spice Cake
Chopped prunes add moistness to this spiced breakfast cake. This cake was a favorite of mine as a child - probably because it meant I could have cake for breakfast!
Salad - Mamas Balsamic Vinaigrette
This is a wonderful vinaigrette that my mother invented. It's wonderful as a dressing, but we also use it for chicken marinade and steamed veggies.
Wednesday, November 25, 2020
Monday, November 23, 2020
Sunday, November 22, 2020
Herbs And Spices - Basil Butter
Delicious basil flavored butter recipe. I love this tossed into hot pasta or on grilled veggies and corn on the cob.
Bread - Hearty Oatmeal Loaf
This is a healthy loaf that makes great lunchbox sandwiches. Also great with soups, stews, and baked beans!
Saturday, November 21, 2020
Appetizers And Snacks - Artichoke Dip Ii
Friday, November 20, 2020
Meat And Poultry - Six Can Chicken Tortilla Soup
Delicious and EASY zesty soup recipe that uses only 6 canned ingredients! Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch!
Thursday, November 19, 2020
Salad - Honey Balsamic Vinaigrette
This is a salad dressing that I really enjoy on a green salad with walnuts, cranberries, avocado and goat cheese crumbles. This dressing is strong, so a little goes a long way.
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